Apple Raisin Walnut Muffins

Last updated: Thursday March 13, 2025

Ingredients

4
-
Cups
 Apples(Chopped and Pealed)
1
-
Cup
 Brown Sugar
1
1/2
Cups
 Raisins
1
1/2
Cups
 Walnuts (Chopped)
2
-
Cups
 Flour (White or Whole Wheat)
2
-
tsp
 Cinnamon
-
1/2
tsp
 Salt
1
1/2
tsp
 Baking Soda
2
-
-
 Eggs (Beaten)
-
1/2
Cup
 Vegetable Oil
2
-
tsp
 Vanilla

Bread Batter Preparation

  1. Cover the apples with brown sugar.
  2. Add the raisins and walnuts.
  3. Combine the Flour, cinnamon, salt, and baking soda and mix.
  4. Beat eggs, then add oil and vanilla.
  5. Combine egg mixture to flour mixture and mix. Avoid overmixing!
  6. Fold in apples, raisins, and walnuts.
  7. FIll muffin tins.
  8. Preheat oven to 350ยบ F (230 degrees C).
  9. Bake muffins for 20 minutes.

Prep Time: 40 minutes
Cook Time: 20 minutes
----------------------
Total Time: 60 Minutes
Yield: